The Keuka Room at the Watkins Glen Harbor hotel, set up for a small meeting

Cocktail Receptions

For cocktail receptions we offer a two-hour package as well as a la carte options and special hors d-oeuvres.

Two Hours Open Bar and
Unlimited Hors D’oeuvres

(Choice of Three Hot and Three Cold)
$67.95 per person

Hot Selections

Mini Chicken Quesadillas

Italian Sausage Medallions with Peppers and Onions

Mini Egg Rolls with Sweet and Sour Sauce

choice of shrimp or vegetable

Cocktail Meatballs

choice of Teriyaki, Barbecue, Swedish or Italian

Vegetable Tempura with Cusabi Sauce

Flat Bread Pizza Squares

Franks in Puff Pastry Shell with Dijon

 

Cold Selections

The Harbor’s Assorted Four Foot Sub

Vegetable Crudités with Herb Dip

Domestic and Imported Cheeses with Assorted Crackers

Nacho Chips with Salsa, Sour Cream, and Cheese

Parmesan Crostini with Tomatoes, Basil and Garlic

Roasted Red Pepper Hummus with Pita Chips

Marble Bread with Dip

Fresh Sliced Fruit

 

Please let us know about any food allergies.

(PRICE DOES NOT INCLUDE TAXES OR SERVICE CHARGES)

Two Hours Open Bar and
Unlimited Hors D’oeuvres

(Choice of Three Hot and Three Cold)
$79.95 per person

Hot Selections

Southwestern Crab Rangoons

Coconut Shrimp with Citrus Glaze

Seafood Stuffed Mushrooms

Sliced Tenderloin served on Baguette with Horseradish Cream

Beef Teriyaki Sate with Bourbon Lime Sauce

Bacon Wrapped Scallops

Spanakopita

Baked Brie with Raspberry and Almonds

Buffalo Chicken Wings Served with Bleu Cheese and Celery Sticks
choice of Mild, Hot, Teriyaki or BBQ

 

Cold Selections

Vegetable Crudités with Herb Dip

Assorted Canapés

Domestic and Imported Cheeses with Assorted Crackers

Fresh Fruit Kabob with Tropical Yogurt

Belgium Endive with Gorgonzola and Walnuts

Antipasto Tray

Crisp Vegetable Spring Rolls with Sweet Chili Plum Sauce

 

Please let us know about any food allergies.

(PRICE DOES NOT INCLUDE TAXES OR SERVICE CHARGES)

ADDITIONAL ACCOMPANIMENTS

(One Hour)

Carving Stations

Turkey - $18.95

Beef Tenderloin - $26.95

Baked Virginia Ham - $18.95

Roast Top Sirloin - $20.95

(All of the Above Served on Silver Dollar Rolls with Condiments)

 

Sauté Stations

Beef Stir Fry - $18.95

Chicken Stir Fry - $17.95

Shrimp Scampi - $22.95

 

Pasta Station

Penne and Cheese Tortellini with

Alfredo, Primavera and Marinara Sauce

$16.95

 

Salad Station

Mixed Field Greens and Romaine

Grilled Chicken, Tofu and Hard Boiled Eggs

Toppings: Carrots, Tomatoes, Chick Peas, Walnuts, Dried

Cranberries, Shredded Parmesan and House-Made Croutons

Balsamic, Caesar, Ranch and Concord Grape Vinaigrette Dressings

$15.95

 

Assorted Sweets Table

$14.95

 

Please let us know about any food allergies.

(PRICE DOES NOT INCLUDE TAXES OR SERVICE CHARGES)

BEVERAGES

OPEN BAR

(per person)

Premium Brands Top Shelf Brands
1 Hour $25.00 $28.00
2 Hours $32.00 $35.00
3 Hours $38.00 $41.00
4 Hours $42.00 $45.00

CASH BAR

Bartender Fee - $60.00

All Bars Include:

Scotch, Bourbon, Whiskey, Vodka, Rum, Gin, Bottled Beer, White Wine and Red Wine

Fruit Punch (Gallon) - $55.00
Wine Punch (Gallon) - $74.00
Champagne Punch (Gallon) - $85.00

Wine List Available upon Request

 

SOFT DRINK BAR - $6.00 Per Person for One Hour
Additional Hours $3.00 Per Person

BEER, WINE, AND SOFT DRINK BAR - $18.95 Per Person for One Hour
Additional Hours $9.95 Per Person

 

NO LIQUOR WILL BE SERVED TO PERSONS UNDER 21 YEARS OF AGE
PICTURE I.D. IS REQUIRED

Please let us know about any food allergies.

(PRICE DOES NOT INCLUDE TAXES OR SERVICE CHARGES)

HORS D’OEUVRES

COLD SELECTIONS

Fresh Fruit Platter - $100.00 (serves 25)

Vegetable Crudités with Herb Dip - $90.00 (serves 25)

Domestic and Imported Cheese Platter - $150.00 (serves 25)

Belgian Endive with Gorgonzola and Walnuts - $80.00 (50 pieces)

Assorted Canapés - $80.00 (50 pieces)

Crab and Lobster with Shallot Crème Fraiche in Phyllo - $175.00 (50 pieces)

Iced Seafood Bar - Market Price (100 pieces)

Clams or Oysters on the Half Shell - Market Price (50 pieces)

Cocktail Shrimp - Market Price (50 pieces)

Spinach Artichoke Hummus with Pita Chips - $70.00 (serves 25)

Crisp Vegetable Spring Rolls with Sweet Chili Plum Sauce - $125.00 (50 pieces)

Antipasto Tray - $120.00 (serves 25)

Bruschetta Bread with Tomato and Cheese - $70.00 (serves 25)

 

HOT SELECTIONS

(All items listed below are priced for 50 pieces)

Clams Casino - Market Price

Mini Eggrolls with Sweet and Sour Sauce - $75.00

Buffalo Style Chicken Wings - $85.00

served with bleu cheese and celery sticks

Mini Beef Wellington - $225.00

Seafood Stuffed Mushrooms - $90.00

Sausage Stuffed Mushrooms - $75.00

Shrimp Shaomai - $95.00

Coconut Shrimp - $128.00

Cocktail Meatballs - $70.00

choice of Swedish or Teriyaki

Smoked Gouda Arancini - $100.00

Beef Teriyaki Sate with Bourbon Lime Sauce - $150.00

Chicken Sate with Peanut Sauce - $150.00

Bacon Wrapped Scallops - $125.00

Baked Brie with Raspberry and Almonds - $195.00

Italian Sausage Medallions with Peppers and Onions - $80.00

Spanakopita - $98.00

Chicken Lemongrass Potstickers - $100.00

Assorted Mini Quiche - $100.00

Mini Chicken Quesadillas - $100.00

 

Please let us know about any food allergies.

(PRICE DOES NOT INCLUDE TAXES OR SERVICE CHARGES)

Hart Hotels wings graphic